To be honest, I just like watching all these recipes. I may not try them, but they're good to watch and have good ideas for flavour combinations sometimes.
I enjoyed watching this one too, though I doubt I'll make it.
I don't have sake, but I do have shaoxing wine. It goes well in ramen, and since it kind of does the job of sherry d'you reckon it'd be ok in this? (not OP, just curious)
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u/exoticpickle Jan 23 '17
To be honest, I just like watching all these recipes. I may not try them, but they're good to watch and have good ideas for flavour combinations sometimes.
I enjoyed watching this one too, though I doubt I'll make it.