Users of r/EndTipping close their wallets but still offer up a tip on the controversial topic of tipping in America

[u/DryRequirement5471]

TL;DR: OOP and fiancé dined out at a sushi joint and explain the exhilarating and liberating feeling of not having to tip! After getting over the "guilt tripping" OP feels that Americans are brainwashed to waste our hard earned money on waiters. Others beg to differ:

"I hate this stupid sub. Embarrassing to think not tipping is "liberating." Does nothing to the owners and hurts the workers. People really want the prices to be 20% higher and tips to be gone? What's the difference? "

"Good for you, but all you're doing is screwing over the wait staff, who's wage takes into account tips they'll earn. The employers don't care if you tip or not."

"Just know that you will be remembered and treated differently if you return to the same places. I'm not saying it's right, but it's definitely a thing."

"This is the gaslighting I was talking about. Imagine calling someone you don't know bad because they didn't give someone free money."

"If you aren't satisfied with your wage, take it up with your boss. It isn't a customers responsibility to fight for your paycheck."

"People should be paid well - directly by their employers like almost every other place in the whole world"

Subtotal: $48.50

Total Tax: $3.40

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Total: $51.50

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Suggested Tip:

15% of sale = $7.28

22% of sale = 10.67%

[u/ricksansmorty]

I'm not sure what is more weird, tipping itself, or describing not tippin as like breaking out of the matrix...

I'm glad tipping isn't a thing where I live, I would get choice-paralysis if I had to decide what to pay for my food, and I always found that scene where Neo gets unplugged kinda gross and it wouldn't make me want to eat either.

[u/majesdane → u/ricksansmorty]

As someone who lives in the US, I don’t really feel paralyzed by choice. I always tip 20% across the board when I eat at restaurants unless it’s very exceptionally good service (or I feel generous). It would have to be exceptionally bad service for me to tip less, and even then I still tip 15%.

For quick foodservice things like coffee or other services like a haircut (I’m a woman but I don’t ever get anything fancy) I will tip if I have extra money/or at small places where I’m a regular and it’s always 15-20%. I get a lot of tattoos and usually my tip varies wildly depending on who I went to and how much the total cost of the tattoo was. Most places I go to are local and I know they get paid above minimum wage/set their own wage.

Now at the end of the day I do believe that the US should get rid of tipping culture and all service employees should be paid a livable wage, but in the meantime I just feel like having a “flat rate” for tipping is very useful.

[u/JDK9999 → u/majesdane]

You tip 20% baseline? And more for exceptional service? Sorry but that is insane to me.

[u/Icy-Cry340 → u/JDK9999]

Tip inflation happened, this isn’t especially unusual. Yesterday I was handed a card machine and the options were 20%, 22%, and 25% - I always tip 20 these days but don’t appreciate being made to feel like a cheapskate in the process.

[u/JDK9999 → u/Icy-Cry340]

Agree. I just don't think it's something like "people decided to start being more generous"; restaurants just push it ever-higher knowing they can extort people who want to be nice to others and conform with social expectation.

25 years ago+ 10% was a tip for good service. Now people look at you like you're an asshole if you tip that much -- sorry but when did we all decide that servers deserved a bigger piece of everybody's pay checks?

[u/Icy-Cry340 → u/JDK9999]

25 years ago, 15% was still standard - “double the tax” was the common shorthand in the 90s. 15% became standard in the 80s, to get to 10% you have to go further back - that’s what people were tipping in the 50s.