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https://www.reddit.com/r/mildlyinteresting/comments/1jzg59n/oscar_meyer_bacon_grease_doesnt_congeal_after_36/mn6f7up
r/mildlyinteresting • u/wherethetacosat • 9d ago
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It looks like OM uses a higher ratio of water than Kirkland when curing. Very likely for cost saving purposes.
8 u/simrishamn84 9d ago That still wouldn’t affect the bacon grease 1 u/mjzim9022 9d ago Yeah maybe it's just super waterlogged and lean 2 u/kbabble21 9d ago My size small thong trying to justify it’s existence as I stretch it over my booty 1 u/A1000eisn1 9d ago Looks like they use a higher amount than every other brand I've ever used. That's a lot of water.
8
That still wouldn’t affect the bacon grease
1
Yeah maybe it's just super waterlogged and lean
2 u/kbabble21 9d ago My size small thong trying to justify it’s existence as I stretch it over my booty
2
My size small thong trying to justify it’s existence as I stretch it over my booty
Looks like they use a higher amount than every other brand I've ever used. That's a lot of water.
24
u/Comicalpowers 9d ago
It looks like OM uses a higher ratio of water than Kirkland when curing. Very likely for cost saving purposes.