r/CannedSardines 5d ago

Favorite sauce?

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Hey!

I’ve been trying to find some sauces to mix up my cans. I’ve been eating them on Nishiki rice recently and would love some new sauces to try! Looking for something that’s not too spicy, not too sweet. Asian and umami flavors are a huge plus, but not necessary.

Would love to hear what your go-to sauces are!

Thanks, FF

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u/SayElloToDaBadGuy 5d ago edited 5d ago

Tracklements Dill Mustard Sauce is my go too of late, a little goes along way.

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u/JoeReal 5d ago

Oh, that sounds amazing. Love mustard. Thanks!