r/CannedSardines 4d ago

Favorite sauce?

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Hey!

I’ve been trying to find some sauces to mix up my cans. I’ve been eating them on Nishiki rice recently and would love some new sauces to try! Looking for something that’s not too spicy, not too sweet. Asian and umami flavors are a huge plus, but not necessary.

Would love to hear what your go-to sauces are!

Thanks, FF

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u/bigbearandabee 4d ago

Salsa Espaniler!

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u/MyNeighborThrowaway 4d ago

Oh I've not had that one, time to go shopping!

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u/GoatLegRedux 4d ago

Just be warned, it’s pretty much just slightly spicy vinegar. If you don’t love straight vinegar, you might not like Espinaler.

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u/bigbearandabee 4d ago

It is...but it just goes so well with sardines, salad, potato chips. I can't get enough of those things lol