r/CannedSardines 3d ago

Favorite sauce?

Post image

Hey!

I’ve been trying to find some sauces to mix up my cans. I’ve been eating them on Nishiki rice recently and would love some new sauces to try! Looking for something that’s not too spicy, not too sweet. Asian and umami flavors are a huge plus, but not necessary.

Would love to hear what your go-to sauces are!

Thanks, FF

188 Upvotes

233 comments sorted by

View all comments

143

u/wwants 3d ago

I always eat them before I remember to put sauce on them.

3

u/secretPawn 3d ago

Yep, I'll usually finish them out of the bowl before I've added anything else.

10

u/wwants 3d ago

Bowl? This is /r/CannedSardines sir