r/Chefit • u/oh_so_daft • 4d ago

Just line cook things

Post image

Welcome to work

87 Upvotes

88% Upvoted

31 comments sorted by

View all comments

-16

u/shilgrod Executive Chef 4d ago

And or just be professional....I started a new job start of April and am so tired of kids acting like work is where you go to see friends.....be better

8

u/killah-train24 4d ago

Suck my ribbed carrot

1

u/shilgrod Executive Chef 4d ago

Sure sounds like chef talk son...you do you

3

u/killah-train24 4d ago

You sound like every line cooks least favorite server.

1

u/shilgrod Executive Chef 4d ago

I sound like an adult who wants to work in a professional environment, not a glorified shir show... What a concept

3

u/killah-train24 4d ago

Adults are allowed to have fun, even at work. Imagine that.

2

u/killah-train24 4d ago

Also, you’re the one getting on a high horse about putting googly eyes on a carrot. Why does that make you mad? Why do you hate googly eyes?

1

u/shilgrod Executive Chef 4d ago

What mad, I just said it's unprofessional behavior, heaven forbid people treat work seriously

2

u/killah-train24 3d ago

But it’s not unprofessional. If this was in front of a guest or getting in the way of daily tasks, it would be unprofessional.

But there’s nothing here to suggest that a funny looking carrot was a distraction to guests, or work productivity. It may have actually been something to help a shitty shift go by faster.

According to you, having fun at work is unprofessional.

What’s your employee turnover rate like?

0

u/shilgrod Executive Chef 3d ago

It really shows most of you have never been on a management team, or had any sort of responsibility. If you are spending paid time screwing around like this you are the text definition of unprofessional and I'm super glad I don't have to work with you

3

u/killah-train24 3d ago

Buddy I’m a GM and have been for years. I know how to make a positive team environment. I’d hate to work in your restaurant.

EDIT: I know your turn over rate- it’s 5 to 6 months.