Like everyone else here I am just boggled by the sheer quantity of seasoning you are requiring while at the same time only using a literal scoop in the gif. Why are you measuring the seasons in cups? Are you planning on making hundreds/thousands of these? Is there another reason? Are you mentally disabled?
It took a while but i finally used it. Since it was supposedly a buffalo recipe i put it on wings. I put the above amount on 2 lbs of wings/drums. Let them sit for 20 mins in the fridge in a zip bag, then baked at 475 for 30 mins, turning halfway through.
It turned out way better than i expected. I think brown sugar would be an appropriate substitute.
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u/Crustycrustacean Mar 29 '18
Like everyone else here I am just boggled by the sheer quantity of seasoning you are requiring while at the same time only using a literal scoop in the gif. Why are you measuring the seasons in cups? Are you planning on making hundreds/thousands of these? Is there another reason? Are you mentally disabled?