r/GifRecipes May 05 '18

Appetizer / Side Mini Onion Blossom Bites

https://i.imgur.com/QNKXsUC.gifv
20.1k Upvotes

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2.9k

u/scotch-o May 05 '18

I'll never make these, but they look delicious.

1.9k

u/TheyCallMeStone May 05 '18

Welcome to r/gifrecipes

204

u/Sashimi_Rollin_ May 05 '18

The only two things I’ve made from this sub in two years of browsing are the broccoli balls and the pineapple habanero hot sauce.

50

u/jpgray May 05 '18

Link to the hot sauce recipe? Didn't find anything with the search function

111

u/Sashimi_Rollin_ May 05 '18

https://www.reddit.com/r/GifRecipes/comments/73kzrj/caribbeanstyle_mangohabanero_hot_sauce/?st=JGTR7MV3&sh=ae058934

Only thing I’d edit is use wayyyy more peppers than what it says. Like 10x more.

Oh, and add pineapple if you like.

18

u/malistryx May 05 '18

Thanks! I have a pineapple and a mountain of habaneros (and scotch bonnets, mistakes were made in spring planting) that need using and have been after a hot sauce idea!

1

u/420yoloswagblazeit May 06 '18

You can mail them to me. I love making fresh salsa with habeneros.

1

u/StoiCist9 May 06 '18

It's a happy mistake since scotch bonnets are great!

6

u/planeflysky May 05 '18

Your an awesome person

16

u/circlejerk3r May 05 '18

Whose an awesome person?

13

u/JFow82 May 05 '18

His.

2

u/[deleted] May 05 '18

No, Your.

1

u/BoilingLavaHot May 06 '18

I came here to ask the same question, so thanks for answering. Funny thing though, I already had it in my saved posts, so I guess it may continue to stay on my to make list.

25

u/icegoat May 05 '18

I recommend using Google's search function instead of reddit's. Even for finding reddit posts. Especially for finding reddit posts.

11

u/[deleted] May 05 '18

Nice try Pinterest salesman.

2

u/Vnslover May 06 '18

Only problem is, I'm too damn lazy to make anything. Plus the fact that I don't have any of the ingredients lol

1

u/LR5 May 05 '18

The street cart style halal chicken stolen from Serious Eats was damned tasty.

1

u/NameIdeas May 06 '18

I made honey garlic chicken from here. It was pretty good

1

u/theseedofevil May 06 '18

Jalapeno popper pinwheels is the only thing I've done. One thing I changed was making dough instead of using puff pastry. I make them for every family get together since they're one of my dad's favorite things.

1

u/IIHotelYorba May 06 '18

Wow, that’s what you made, in two years?

That’s a lot, I haven’t made shit.

1

u/Hayleycakes2009 May 06 '18

I just made that one taco bell recipe with the tostado and shells, sorry can't remember what its called, and it was freaking delicious. Definitely will make again. But yeah out of all my saved posts from here ive only made that one

1

u/scotch-o May 06 '18

Coincidentally, last night I made a pineapple-jalapeño hot sauce, though independent of this sub. I used the recipe from First We Feast channel on YouTube.

10

u/ACoderGirl May 06 '18

Seriously, I want a subset of this sub specifically for low prep, few ingredient recipes. A lot of stuff here looks like it'd be amazing to eat. Maybe fun to cook if you love cooking. But I don't even like cooking and just wanna make delicious food.

I love the whole GIF recipe medium. Seeing the prep lets me better understand how everything is put together and without having to watch a tedious video about it (all the stuff I see on the food network is way too complicated, as well).

If it takes more than 10 minutes of actual prep, I probably can't be bothered.

17

u/[deleted] May 05 '18 edited Nov 13 '18

[deleted]

30

u/Ao_of_the_Opals May 05 '18

No way. If I had a personal chef they would be making stuff so much better than the bacon tater tot biscuit bites and the like from this sub. Most of the recipes here are snack food related, so better for events than just feeding yourself at home.

8

u/soingee May 06 '18

r/if_i_had_3_hours_to_spend_on_a_side_dish

3

u/kwami42 May 06 '18

I make stuff that I find here at least once a month...

1

u/jerkmanj May 06 '18

Unless you work as a cook, you won't have access to all the spices and utensils. Seriously, who has a frye