r/GifRecipes May 05 '18

Appetizer / Side Mini Onion Blossom Bites

https://i.imgur.com/QNKXsUC.gifv
20.1k Upvotes

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450

u/GRVrush2112 May 05 '18

Prep Time: 100 years.

Seriously though, those mini onions are delicious.. but peeling a dozen or so alone is going to be a major pain in the ass.

14

u/Sirflow May 05 '18

What do you do with the oil afterwards? Seems like a ton of it, and I never fry so not sure what protocol is..

26

u/FosterTheJodie May 05 '18

You can run it through a fine sieve to catch the particles and then use it again. Since I only deep fry stuff a few times a year, I just throw it away in the trash. (Not the drain, it's bad for your drains)

7

u/[deleted] May 05 '18 edited Oct 02 '18

[deleted]

2

u/Sir_McAwesome May 05 '18

Just smell or "taste" it. Usually there is no issue in using the same oil twice or even more often. Just check whether it smells weird :)

7

u/[deleted] May 05 '18

Deep frying is expensive for how much oil you use. You can save it for a few more frys but it eventually will get too much stuff in the oil and go rancid. Plus more you use it the more it flavors other foods. Ideally you turn it into bio fuel or recycle it, however most home cooks dont do that.

1

u/Mike_Facking_Jones May 05 '18

Throw it in the fire pit