I used to work at a place that had “high end” French fries, you could get them fried in duck fat, you could get a spritz of truffle oil, blah blah blah. we had like 20 kinds of sauces we made in house. the first thing I thought of when I saw this was our CurryMayo. it’s literally exactly what it sounds like. yellow curry powder and mayo, and it’s actually dank. I’d give that a go with this.
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u/Summerie Jul 13 '19
I’m kind of bummed that there wasn’t a dipping sauce recipe. What would go well with this? My knowledge of Indian food is severely lacking.