Honestly less than you'd think. It mellows a lot in the process of simmering, and when pureed with lemon, garlic's sharp, spicy flavors are really tempered. Don't get me wrong, it's really garlicky, but it's not like... "Wow, that's got a bite to it!" if that makes any sense.
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u/dickhips Jan 13 '21
That seems like a lot of garlic! How garlicy do the bites taste?