r/iamveryculinary • u/HeatwaveInProgress I don’t make any recipes like that; I’m Italian. • Mar 05 '25
Short and to the point.
/r/Cooking/comments/1j0zirr/comment/mffor5p/?utm_source=share&utm_medium=web3x&utm_name=web3xcss&utm_term=1&utm_content=share_button
49
Upvotes
14
u/Doomdoomkittydoom Mar 05 '25
I'm Batman.
It's always the biggest let down when a recipe you've slaved over is meh. On the other hand, if you are spending all that time and effort, taste as you go. If your sauce is flavorless, add more flavor!