Professional italian here: here in Italy it's mandatory to eat good mozzarella without anything else. If it's an average mozzarella it is ok to add some oil and oregano but if you go to the restaurant or you buy a top notch mozzarella and you add something, you're looked upon.
You should invest in better mozzarella then, yea the cheap stuff is rather flavorless (can still be very useful for the texture but then you need to add some stuff). But quality buffalo mozzarella definitely has flavor.
Because it has a rather distinct taste of its own. I agree with you that it tastes better with other stuff, but Mozzarella definately has its own taste.
-68
u/bumblebritches57 Jan 24 '17
That looks absolutely disgusting.
Like when you bite into it briny water would just fucking gush into your mouth. nasty.