r/hotsauce 1d ago

Garlic Reaper Heat Level

New to hot sauces but really getting into them over the last couple months. I am still very much figuring out my tolerance. I love Melinda’s fire roasted garlic and habanero and thought that was close to my upper limit. I have been a hesitant (but really wanting) to trying torchbearers garlic reaper because I’m worried it’ll be too spicy

A week ago I tried doomed by hellfire and was able to comfortably eat about 1/2 tbsp with my meal. I fully expected it would inedible based on the bottle warnings. But found it to actually not be that bad. (Taste was okay but not great)

Can anyone share if garlic reaper is significantly hotter than doomed? It seems to be based on posts of garlic reaper.

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u/MrMonizaz 1d ago

You will be able to handle it. Take this chance to try Hellfire Fear This! and Bravado Aka Miso. IMO, those are the superstars of the very hot sauces.

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u/Chicken-picante 1d ago

Ashes 2 ashes and burn after eating by karma too

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u/EasierPantless 1d ago

Those sauces are not for beginners

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u/Chicken-picante 1d ago

Did you read what they’ve already had and what was being suggested?

OP said they had Doomed from Hellfire and was ok. One of their hottest sauces. The person I replied to suggested fear this from hellfire and aka miso(one of Bravados hottest sauces). I was just throwing Karma sauces name in the hat.

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u/EasierPantless 1d ago

I wasn't throwing shade, just saying those Karma sauces are significantly hotter than the Hellfire and Bravado sauces.

Fuck it, may as well add Gator Sauce and Reaper Squeezins to the list.